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Afghanistan

Afghanistan flag

Afghanis use the sof method of preparing rice whereby it is soaked, parboiled, and then cooked in juices from the meat. Hence the national dish: Qabili Pilau.

Links:

New Internationalist
Country Profile

Wikipedia
 - Afghani cuisine.

Neighbouring countries:
Uzbekistan Uzbekistan,
Tajikistan Tajikistan,
China China,
Pakistan Pakistan,
Iran Iran,
Turkmenistan Turkmenistan.

Main course dishes

Afghanistan Chicken Afghanistan Succulent garlicky chicken pieces. FAIRTRADE Ingredient
Afghanistan Qabili Pilau Lamb and rice garnished with julienned carrots and sultanas. FAIRTRADE Ingredient
Afghanistan Zamarud Pilau (Spinach and Rice) Aromatic rice with spinach and chicken. FAIRTRADE Ingredient

Sauces

Afghanistan Char Masala Simple mixed spices for Afghani dishes. 2 FAIRTRADE Ingredients Suma Wholefoods Ingredient